Get creative with our Quebec-raised milk-fed veal cutlets, a versatile cut of veal that goes with pretty much anything!
Some of our favourite herbs and spices to pair with veal are bay leaves, basil, rosemary, cumin, thyme, cloves and saffron.
Insulated Boxes
Our products are shipped in insulated, solid, watertight boxes to ensure that they remain fresh on their journey from our processing plant to your front door.
We use dry ice to reach and maintain a temperature of -20 °C for 72 hours.
GREEN PACKAGING
EPS, EPP and EPE foam packaging are plastic materials that contain few natural resources as their cellular structure is 98% air. We care about the environment and that’s why we chose these 100% recyclable materials for our packaging.
Free shipping starting at $300.
Order at ANY TIME
All orders will be processed and shipped on Tuesdays and Wednesdays. Allow between 24 and 72 hours for reception.
Get creative with our Quebec-raised milk-fed veal cutlets, a versatile cut of veal that goes with pretty much anything!
Some of our favourite herbs and spices to pair with veal are bay leaves, basil, rosemary, cumin, thyme, cloves and saffron.
Milk-fed veal has pale pink colouring, whereas grain-fed veal has a darker meat, and milk-fed veal is much more tender.
Get creative with our Quebec-raised milk-fed veal cutlets, a versatile cut of veal that goes with pretty much anything!
Some of our favourite herbs and spices to pair with veal are bay leaves, basil, rosemary, cumin, thyme, cloves and saffron.
Milk-fed veal has pale pink colouring, whereas grain-fed veal has a darker meat, and milk-fed veal is much more tender.
Quebec-raised milk-fed veal contains 30 g of protein per 100 g of meat, which is nothing to sniff at!
